Quirky Chocolate Bar – Caramel Wafer & Coconut

This bar celebrates Scotland's most iconic bakery Tunnocks, famous for the iconic Tunnock's Caramel Wafer amongst other teatime treats.  Combining smooth Belgian milk chocolate with sliced caramel wafer biscuits, this bar is topped with lashings of toasted coconut in homage to the Snowball and Caramel Log.

This Scottish chocolate bar makes a wonderful gift that can be sent by post to homesick Scots!  Combine with the Iron Brew chocolate to recreate Scottish childhood memories!

100g

Ingredients: Milk Chocolate: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Tunnock’s Caramel Wafer: Caramel (51%) (Glucose Syrup, Sugar, Sweetened Condensed MILK, Invert Sugar Syrup, Palm Oil, Flavouring, Emulsifier (SOYA Lecithin, MILK Chocolate (32%) (Sugar, Cocoa Butter, Cocoa Mass, Standardised Whole MILK, Skimmed MILK Powder, Palm Oil, Shea Butter, Emulsifier (SOYA Lecithin), Flavour), Wafer (17%) (Fortified WHEAT Flour, WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Sugar, Rapeseed Oil, Raising Agent (Sodium Bicarbonate), Salt, Emulsifier (SOYA Lecithin).Toasted Desiccated Coconut. Milk Chocolate Contains Cocoa Solids 33.6% Minimum, MILK Solids 20.8% Minimum.

For allergens see ingredients in CAPITALS. May contain NUT traces.